Ingredients: 1 (3 to 5-pound) duck with the giblets removed 1 orange 1 sprig of chopped fresh thyme 1 sprig of chopped fresh rosemary 2 tablespoons of kosher salt 1 teaspoon of freshly ground black pepper 2 tablespoons of sugar 3 Earl Grey tea bags 3 cups of water 2 tablespoons of molasses Method: 1. […]