PREP TIME 10 min COOK TIME 5 min Ingredients 1 cup of thawed, chopped frozen spinach 1 ½ cups of thawed, chopped frozen artichoke hearts 6 ounces of cream cheese ¼ cup of sour cream ¼ cup of mayonnaise 1/3 cup of grated Parmesan cheese  ½ teaspoon red pepper flakes ¼ teaspoon salt ¼ teaspoon […]