PREP TIME 20 min COOK TIME 25 min MAKES 30-40 balls Ingredients 1 pound of frozen chopped spinach, thawed 5 beaten eggs 1 large, minced onion 10 tablespoons of melted margarine 1 cup of shredded Parmesan 2 minced, garlic cloves ½ teaspoon of dried thyme leaves ½ teaspoon of cayenne pepper 1 ¾ cup of […]