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Garlic green beans

Thanksgiving recipes


COOK TIME 25 min


  • 1 tablespoon of butter
  • 2 tablespoons of olive oil
  • 1 medium head of garlic (peeled and sliced)
  • 2 cans of green beans (drained)
  • Salt and pepper
  • ┬á┬╝ cup grated parmesan cheese


1. Melt the butter with olive oil in a large saucepan over medium heat.

2. Add the garlic and cook until lightly brown, stirring frequently.

3. Add the green beans and the salt and pepper to taste.

4. Cook until the beans are tender, about 10 minutes.

5. Remove from the stove and sprinkle with cheese.

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