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Parmesan spinach balls

Thanksgiving recipes

https://www.foodnetwork.com/recipes/party-line-with-the-hearty-boys/spinach-parmesan-balls-recipe/index.html

PREP TIME 20 min
COOK TIME 25 min
MAKES 30-40 balls
Ingredients

  • 1 pound of frozen chopped spinach, thawed
  • 5 beaten eggs
  • 1 large, minced onion
  • 10 tablespoons of melted margarine
  • 1 cup of shredded Parmesan
  • 2 minced, garlic cloves
  • ½ teaspoon of dried thyme leaves
  • ½ teaspoon of cayenne pepper
  • 1 ¾ cup of Italian-style bread crumbs

Directions

1. Preheat your oven to 350 degrees F.

2. Squeeze the water from the spinach.

3. In a large bowl mix all of the ingredients by hand.

4. Form into 1 inch balls and place on a baking sheet.

5. Bake for 20-25 minutes. The spinach balls should be firm to the touch when finished.

6. Let cool for 5 minutes and serve immediately.

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