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Sausage balls
MAKES 30 balls
Ingredients
- 1 pound of ground pork sausage
- 2 cups of biscuit baking mix
- 1 pound of shredded, sharp cheddar cheese
Directions
1. Preheat your oven to 350 degrees F.
2. Combine all of the ingredients in large bowl.
3. Form the mixture into walnut sized balls and place them on a baking sheet.
4. Bake the balls for 20-25 minutes or until golden brown and the sausage is completely cooked.
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