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Baked ham recipe

Thanksgiving Recipes

Source: https://www.food.com/recipe/honey-baked-ham-copycat-45896

PREP TIME 20 min

COOK TIME  1 hr, 30 min


  • 7 lb spiral cut smoked ham
  •  ½ cup of pear juice
  • ½ cup of orange juice
  • ½ cup of firmly packed brown sugar
  • ½ cup of honey


1. Preheat your oven to 375 F.

2. Place the ham cut end down, in a large baking pan.

3. Mix the pear and orange juice in a bowl.

4. Bake the ham for 15 minutes, making sure to baste it frequently with the juices.

5. Mix the brown sugar and honey in a bowl.

6. Brush the sugar-honey mixture over ham and bake it for an hour or until the internal temp reaches 140 F.

7. If you wish to caramelize the glaze to a crust you can use a butane torch to do so.

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